Description
Yields dark blue-green leaves, each measuring 8 x 25 cm (3 x 10″), featuring an embossed texture. Commonly used in Italian cuisine, it offers a flavor slightly sweeter and more delicate than curly kale. Frost further enhances its taste profile.
- Plant Type: Vegetable
- Botanical Name: Brassica oleracea
- Plant Lifecycle: Annual
- Water Needs: Average 2.5 cm (1-2″) per week
- Flavor: Slightly sweeter and more delicate than curly kale
- Preparation Ideas: A tasty and healthy ingredient in soups and salads.
- Exposure: Full Sun
- Plant Spacing: 60 cm (24″)
- Row Spacing: 60 cm (24″)
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